Tuesday, April 5, 2011

Grilling season

It's finally warm enough to grill!  We got a new grill this year and added some wood flooring to our concrete balcony.

This is our beautiful view.

Here are our kebabs...red and green peppers, red onions, cherry tomatoes and for me - Gardein soy chicken with lemon pepper, for Heath - shrimp and scallops.


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